Windflower Corn Flour

Taste of Bangalore | Quality Spices

Windflower Corn Flour is a finely milled, premium-quality flour made from edible maize starch. Known for its smooth texture and neutral taste, it is an essential ingredient for thickening soups, sauces, gravies, and desserts. Perfect for achieving that light, crispy texture in fried dishes and baked goods.

Ingredients:
Edible Maize Starch (in powder form)

Nutritional Information (per 100g approx):

• Energy: 350 kcal

• Protein: 0.9 g

• Carbohydrates: 87.7 g

• Sugar: 0.00 g

• Fat: 3.87 g

Storage Instructions:

• Store in an airtight container.

• Keep in a cool, dry place.

• Do not expose to heat or direct sunlight.