Windflower Mutton Masala

Taste of Bangalore | premium spice

 Description : 

Bring authentic South Indian flavour to your mutton dishes.
Windflower Mutton Masala is a premium spice blend crafted from the finest ingredients—chilli, coriander, cardamom, salt, clove and turmeric—to deliver a perfect balance of heat, aroma and richness. Whether you’re cooking a festive meal or a weekend curry, this masala ensures a thick, flavour-packed gravy every time.

✅ Key Features

• Made from high-quality, pure ground spices.

• Adds rich aroma & deep flavour to mutton curries.

• Easy to cook – ready-to-use blend for traditional taste.

• Free from artificial colours and preservatives.

• Hygienically packed to retain freshness.

🍛 Simple Steps to Prepare Mutton Masala

1. Take 500 g cleaned mutton.

2. Add a little oil in a vessel, then chopped onion and tomato, plus ginger-garlic paste. Fry well.

3. Add grated coconut and Windflower Mutton Masala, grind and mix.

4. Add the paste to the fried mutton and boil until tender for a rich, flavourful masala.

🧂 Ingredients

Chilli, Coriander, Cardamom, Salt, Clove and Turmeric

📊 Nutritional Information (per 100 g approx.)

• Energy – 260 Kcal

• Protein – 2.89 g

• Fat – 8 g

• Carbohydrates – 28 g

• Dietary Fibre – 2 g

• Sodium – 1115 mg

• Cholesterol – 55 mg

• Saturated Fat – 3 g

📦 Storage Instructions

• Store in a cool & dry place.

• Keep contents in an air-tight container.

• Do not expose to direct sunlight.